Keesler hosts 4th Annual Bay Breeze Crawfish Cook-Off

  • Published
  • By Kemberly Groue
  • 81st Training Wing Public Affairs
Senior Airman Ryan Fitzgerald, 81st Logistics Readiness Squadron fleet management analysist, eats a crawfish during the 4th Annual Bay Breeze Crawfish Cook-Off at the Bay Breeze Event Center April 8, 2016, Keesler Air Force Base, Miss. The “Bug Smugglers” won the cook-off and decided to gift the trophy and the prize to the second place team, “Kajun Perfection”. “Kajun Perfection” will receive a free entry into the 24th Annual Mississippi Coast Coliseum Crawfish Festival Cook-Off. (U.S. Air Force photo by Kemberly Groue)
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