First sergeant leadership fostered by serving
Senior Master Sgt. Joel Shepherd, 338th Training Squadron first sergeant, assisted by his daughter, Leilani, 7, serves roast beef to Airman 1st Class Madi Nichols, 336th Training Squadron, during Thanksgiving lunch Nov. 24, 2011, at the Magnolia Dining Facility, Keesler Air Force Base, Miss. Base leaders serve the Thanksgiving meal each year to boost morale among Airmen who can’t share the holiday with their families. A first sergeant’s job is to take care of his or her people, they achieve this through participating in base events and interacting directly with their Airmen. (U.S. Air Force photo by Adam Bond)