10th Annual Crawfish Cook-Off brings crowd
U.S. Air Force Lt. Col. Whitney Walker, 85th Engineering Installation Squadron commander, and his brother, U.S. Coast Guard Retired Electronics Technician 1st Class Wesley Walker, pose for a photo during the 10th Annual Crawfish Cook-Off at the Bay Breeze Event Center on Keesler Air Force Base, Mississippi, March 25, 2022. More than 20 teams competed in the event and more than 1,500 pounds of crawfish were distributed. (U.S. Air Force photo by Kemberly Groue)